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Sep 9 / Admin

Waitress Resume

Here is a Sample Waitress Resume,

 

4/11 Eastern Avenue

State Field, CA 68000, United States

Home 555-555-5555

Cellular 555-555-55555

email@resumeexamples.in

Emma Stevenson


OBJECTIVE

Seeking a waitress position in a hotel or restaurant where my wide experience in taking orders, serving, setting and clearing tables and dealing with the exchange of bills and money can be utilized for the benefit of the organization.

 

QUALIFICATIONS HIGHLIGHTS

  • Over five years experience working as waitress with the provision of an efficient, quality controlled service for customers, staff and functions.
  • Huge knowledge of alcoholic beverage mixing and serving.
  • Possess a high standard of hygiene and cleanliness in all associated areas.
  • Superb interpersonal skills and exceptional ability to relate with and make happy all types of customers.
  • Efficient in providing excellent customer service.

 

PROFESSIONAL EXPERIENCE

• Waitress                                  Five Star Hotel                           State Field, CA                  2008 – Present

  • Checked patrons’ identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
  • Trained new waitresses in food handling, food preparation in service, sanitation, and safety procedures.
  • Took orders from patrons for food or beverages.
  • Served food and beverages to patrons.
  • Collected payments from customers.

 

• Waitress                                  Milton Restaurant                       State Field, CA                      2006 – 2008

  • Prepared and served specialty dishes at tables as required.
  • Greeted and escorted guests to tables, and provided menus.
  • Checked with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Prepared checks that itemize and total meal costs and sales taxes.
  • Presented menus to patrons and answered questions about menu items, making recommendations upon request.

 

EDUCATION

 

• A.A in Business                        St. Peter College                        State Field, CA                                2005

 

SKILLS

  • Safety Management
  • Customer Service & Relations
  • VIP Customer Service
  • Interpersonal & Communication Skills
  • Hygiene Standards
  • Problem Solving
  • Cross-cultural Communications
  • Food, Beverage & Catering Management
  • Facilities Management
  • Staff Training & Education
  • Time Management

PROFESSIONAL CERTIFICATIONS

• Basic Food Hygiene                  State University                           State Field, CA                                2006

AFFILIATIONS

• Member, City Fitness Club, State Field, CA, 2009

 

REFERENCES

Available upon request